Meat | ||
---|---|---|
Carre di Lamb in Aromatic Bread Crust with Artichokes, Spring Onions and Mint | 45,00 € | |
Grilled rib of beef with green asparagus and potatoes | 45,00 € | |
Stewed Veal Cheek with Vegetables and Potato Puree | 41,00 € | |
Status: 24.03.2023 (errors excepted) |